I was inspired to make a yummy taco/burrito filling here - http://notexactlybento.com/?p=328
I made a few changes but not too many. First, brown 1 pound of lean ground beef along with 1 cup chopped onion. I had red onion on hand so that is what I used. I added copious amounts of chili powder, garlic powder and a pinch of S&P while it was browning.
Simmer for 10-15 minutes, until the corn and the beans are tender.
Put a healthy spoonful on a tortilla (or taco shell) of your choice, top with your favorite topping (I used guacamole) and enjoy!!
Nom Nommy goodness! I am sooo full!